Chef Eyad Mirdif

“We had the brisket and lamb chops. Unfortunately, the lamb chops were quite dry, and the corn cobs tasted as though they had been grilled straight from the freezer, lacking freshness and flavor. There were no sauces offered aside from ketchup and barbecue sauce, which limited the options. Overall, the taste of the meat did not meet expectations. On a positive note, the salad and rice were good, but given the type of meal, we had higher expectations for the quality and flavor of the meat.”